Matt's been hankerin' to make pickles for months, but hasn't been able to get his hands on any dill, which is a very important ingredient. We got lucky on our recent trip to Omaha and met a lady who is big into pickling who gave us some, finally allowing Matt to fulfill his pickle destiny!
The empty (of pickles) jar on the left lets you see the dill and garlic he had in there. (And you can see he's keeping it classing with the PBR drinking.)
It was taste-tastic!
If anyone's interested in the recipe, let me know and I'll make him share it.
The empty (of pickles) jar on the left lets you see the dill and garlic he had in there. (And you can see he's keeping it classing with the PBR drinking.)
It was taste-tastic!
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