Thursday, September 3, 2009

Tomato Pesto Wrap

I've been trying to be a little more creative with my lunches lately, avoiding packing dinner leftovers or yogurt. Then I came up with the idea to make one of my favorite sandwiches from a little hole-in-the-wall restaurant near where I work called Mozzarella. Et VoilĂ ...I present you with the Tomato Pesto Wrap...

I tweaked it a bit from the original menu item, so mine includes: Tomato, tomato pesto, arugula, sliced AND shredded mozzarella, and sprinkled parmesan on an olive oil wrap.

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