Friday, July 2, 2010

Pretzel Sparklers

I've recently become addicted to Martha Stewart's website. While browsing one day, I came across her 4th of July ideas and just had to do this one!

And it's so easy to make!

Melt some chocolate chips.
Cover the end of pretzel rods with chocolate. (Not too thick though b/c gravity will take it's toll!)
Roll in festive sprinkles.
Refrigerate for about 5-10 minutes standing up until chocolate hardens. I stood them up in mugs, but made sure they weren't touching each other so they didn't harden together.

Have a happy 4th!

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