Tuesday, August 31, 2010

Picnic pasta

After a few picnics at the Hollywood Bowl, this pasta proved to be a success. So easy to make - use whatever quantities you want!

Pasta of your choice (I like fusilli)
Sun dried tomatoes
Cherry tomatoes, sliced in half
Fresh basil, torn
Garbanzo beans
Grilled boneless chicken breast
Your fave Italian dressing

1. Cook the pasta as package instructs.
2. Make sure chicken, if using, is thoroughly cooked. Once cooked and cooled, chop into small pieces.
3. Combine all ingredients together and serve!

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