Tuesday, March 30, 2010

Fried Green Tomatoes

In honor of one of my favorite movies of all time, I thought I'd try my hand at Fried Green Tomatoes:

You'll need:
  • 2 Large green tomatoes (I used heirloom)
  • Milk
  • Whole wheat flour
  • Bread crumbs
  • Cooking oil (I used olive)

  • Cut tomatoes into 1/2" slices. Let sit on a paper towel for about 10 minutes to absorb the moisture.
  • Dip into ingredients in order: flour, milk, then crumbs.
  • Heat oil in pan. Cook tomatoes, about 8-10 minutes on each side, or until crispy.

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