My first was an idea I had for a topping. I was making black bean burgers, but wanted something a little more creative than sliced tomato or ketchup. I took a look around the kitchen and decided to make a mess, I mean, chop up some veggies and make a new relish for us!
2 parts chopped tomatoes
2 parts frozen corn kernels, thawed
1 part diced jalapenos (or more if you're a fan of hot)
1 part lime juice