And whoda thunk - these recipes are actually pretty good! I tried the classic hummus and then the beet hummus, since I had some beets laying around. Both were very tasty, and so easy to make - just throw all 5 ingredients into a processor, blend, and serve! I accompanied the hummus with fresh wheat pita, couscous and tabbouleh for a Mediterranean feast.
Yum! Can't wait to try some myself.
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